Biting the Hands that Feed Us: How Fewer, Smarter Laws Would - download pdf or read online

By Baylen J. Linnekin,Emily Broad Leib

Food waste, starvation, inhumane cattle stipulations, disappearing fish stocks—these are precisely the form of matters we think nutrition laws to strive against. but, this day within the usa, legislation exist in any respect degrees of presidency that truly make those difficulties worse. Baylen Linnekin argues that, too frequently, govt ideas handcuff America’s so much sustainable farmers, manufacturers, , and shoppers, whereas worthwhile these whose practices are whatever yet sustainable.

Biting the fingers that Feed Us introduces readers to the perverse outcomes of many meals ideas. a few of these ideas constrain the sale of “ugly” vegetables and fruit, relegating bushels of tasty yet misshapen carrots and strawberries to foodstuff waste. different ideas have threatened to regard manure—the lifeblood of natural fertilization—as a toxin. nonetheless different ideas hinder sharing meals with the homeless and others in desire. There are even principles that limit humans from becoming vegetables and fruit of their personal yards.

Linnekin additionally explores what makes for an exceptional meals law—often, he explains, those emphasize solid results instead of inflexible techniques. yet he urges readers to be cautious of efforts to control our strategy to a greener foodstuff approach, calling in its place for empowerment of these operating to feed us—and themselves—sustainably. 

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Biting the Hands that Feed Us: How Fewer, Smarter Laws Would Make Our Food System More Sustainable by Baylen J. Linnekin,Emily Broad Leib

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